A facelift never looks quite right. We decided not to interfere any further, other than to boost the SO2 level, hoping for better late than never.

We tasted again and started to get our heads right about our wine. Worst case, it turns the corner and keeps on walking, becomes undrinkable. Year #1 chalked up to R&D. Or, it stays as is – not the starry vision in our heads, but wine that people, including us, would still drink and possibly even enjoy. A wine we’d give an “A” for effort. Our first vintage, something to be proud of.